Wednesday, June 23, 2010

Pokemon Naranja Rom 2011

Swojska Poultry smoked in a wok.


Just recently watched the Tiwi and there two weakly attractive women passionately attempting to be funny zbiły me off. Because I learned from them that how you want to be in the comfort of your home super slam ham, and not wait and ask until Dad starts his plots smoke - because he must admit that has more important things on my head as my culinary whims. I'm going with, pogłówkowałam, messed up and invented. I bought two chicken breasts and decided to smoke them at home. Valentina Mama so far do not know, but long after the fact, because what has happened in the screaming things easy, that cap is beating me, that caprice, and the like. So I give you Najmilejsi provision for a small masterpiece - he died of Łasuchowych paragraph, that is the best thing in life prepare it, and przyrządzałam greatest rarities - meats smoked chicken in a wok.




2 large chicken breasts

tablespoon salt tablespoon herbs de Provence

czegotamchcecie spoon (I added seasoning imported from Ukraine, but the Chinese god I do not know what it was)

2 cloves garlic

to home "smokehouse"

wok with aluminum foil

as dry as sticks of pepper cherry

large handful of smoked tea

2 tablespoons sugar



day before I washed chicken breast, dried them with a cloth and rubbed with salt and spices, then I put in a bowl and covered the bag tightly foil. I put in the fridge and put together on top of the pan with lard, to the Tits ścisnęły with this mixture, what is it wysmarowałam. Well, I went to bed. The next day, as Mom left the apartment Valentina and I stayed in it itself, because Dad and Łasuszyska was not, pulled out the wok, it laid out with aluminum foil and poured sugar on it, a handful of sticks and tea, including an insert installed in the steamer and lay stretched on it a minute before the refrigerator chicken breast, tied together string. Covered the wok, and I turned on the large gas burner. I gave up 15 minutes ago torture, then for a further 10 have decreased fire and switched it off him, still holding a whole 10 minutes, covered. At that time I made a strong brew of tea and smoked przecedziłam him. I took cold cuts, and I put it in a while to brew tea, pulled out and left to cool. During this time he caught me greedy in a beautifully fragrant kitchen that my smoking ... no good, stinking like bloody hell. Then pokroiliśmy domestic chicken and ham wtrąchnęliśmy of wholemeal bread in a few moments. The main thing that I was able to ventilate your home, before Mamowym back ...

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